Ceylon White Pepper 400g (Whole)

our white peppercorns come from the same plant as black peppercorns but they are harvested at different times.  White peppercorns come from the ripe berries. Our farmers soaking the berries in water for a few days to remove from their outer husk to achieve the white colour. These white peppercorns have a stronger aroma than other peppercorns.  Chefs use white peppercorns primarily in white sauces or light coloured dishes, and again, they are best ground directly onto food.